OEEW (over easy egg week) rumbles along through Hump Day with a special double recipe episode. These may not be the most challenging of the recipes we bring you this week, but they will easily become some of your go-to recipes in times of severe hunger. When all you want is a nice, runny yolk cascading down around the perfectly cooked egg whites – this is where you need to look. Meet the Cheater Asian Noodles and the OEE Tots.

Hey Y’all (that was me as Paula Deen) it’s OEEW (Over Easy Egg Week) on the Livecast and that makes us very happy. Like bacon, what doesn’t an OEE make better? So we start out with Grilled Asparagus Toast and an OOE of course. Stay tuned, the week only gets better.

Let’s turn back the Livecast clock way back to Ep32 – Ball Park Dogs. And since its Labor Day weekend and you should be making something like that – it’s the perfect item. Chili, bacon, cheese…they’re a masterpiece of tubular eating.

Find the recipe here.

More leftover steak and corn salad inspiration coming your way as Sam busts out his little cast iron skillet and compiles a decorated assortment of flavors. Get ready for an unbelievably easy and inspiring breakfast dish that never even needs to exit the skillet – straight from cast iron to plate!

It’s a new week of shows and with it comes a brand new way of looking at the leftover steak and corn that’s been sitting in your fridge. Welcome to Leftover Steak and Corn Salad Week! Prepare to see some mouthwatering recipes that can help you turn leftovers into a proper meal that you’d be proud to show your friends and family.