Tonight’s livecast was a good one. We had another installment of Who Eats This Sh*t, watched a crazy man in a jet pack fly with… get this… real jets, and made Sam’s delectable French Toast Mountain. We even had time to kick off the “Sam Test Kitchen” by trying out these oven pouches that infuse the aroma of campfire into whatever you stick in it. Will they suck? Or will they change the way you cook your meats forever?

On tonight’s Livecast we are very excited to have the infamous BLUE STEEL (otherwise know as Steve) back on camera with the livecast crew, telling us all about his voyage to India, Brazil, and China. And it is time again for our weekly Wednesday chat with The Daily Meal’s, Art Bovino. We talk chefs, fast cars, and In-n-Out vs. Shake Shack burgers! Last but not least, Sam’s cooking up a rich, creamy, deliciously easy-to-make version of a classic comfort food we like to call… Meatball Stroganoff!

On December 5, 1933, Prohibition was officially repealed. So in honor of Repeal Day, we’re starting the show by inviting all you Livecasters to join Sam in a celebratory whiskey shot, yuuummy. Now that we’re all warmed up, let’s do some TV show trash talking! We’re not going for our usual “Why I Hate the Food Network” segment tonight, instead Sam’s hate-ranting is aimed towards ABC’s The Chew and Nadia G’s Bitchin’ Kitchen. And after an epic Sam Contest that ended in confusion (and a couple winners), Sam gets to the cooking with a beautiful and delectable Thai Shrimp Noodle Soup. Thanks for joining us for all the craziness, eat well Livecasters!

Tonight Sam makes a delicious clam sauce pasta with just a few ingredients. Go out and buy a couple cans of diced clams and V8 from your local supermarket and you probably have the rest in your pantry to make it already. Seriously. Also, we explore part II of the Pepcid experiment where Sam takes a pill just before drinking to ensure he doesn’t get the “Asian (Jewish) glow”. Oh, and be sure to tune in to hear about the 500lb tree that “attacked” Max. It was a fun week livecasters, we apologize for the technical glitch that killed Episode 79. We’re totally bummed but it’s one of the few snafus that come with doing it live.

Live in or around the Southern California area? Join us at Fixtures Living in Costa Mesa on Dec. 14. We’re doing a LIVE livecast in the store. It’ll be awesome.

This evening we’re making something extra delicious that will be sure to spice up your night… Thai Chicken Curry! And, for your viewing pleasure, Who Eats This Sh*t is finally BAACK!! What will make Sam gag this time? We’ll give you a hint: it’s Asian, it is described as “stinky feet fruit” and looks like an alien stuck in a prickly, green pod. We guarantee you a great blend of Asian deliciousness with Asian disgustingness tonight, and remember… ANYTHING can happen!