It’s how to week and as might have guessed, we show you how to sear scallops. And this is something you MUST know how to do.
These cold little green gems are one of the best things – ever!
This might be the best thing ever.
It’s Shortcut Week and we start with super quick and delicious corn. You gotta make it!
There’s nothing like a good hash brown, especially a sweet potato one. oh, and sometimes things don’t always go smoothly…just sayin’.