Tonight we prove that the Livecast is not only entertaining, whacky, and a bit irreverent, but it can be educational as well. Tonight, with a bit of a fortuitous mistiming on Sam’s part, we end up with two sensational dishes. Pasta Puttanesca is an amazingly simple, fragrant, and delicious pasta you can do to mix things up. Also, Sam shares a mouth-watering bell pepper, onion, sour cream, and green salsa sauce that you can top over any fish in about 10 minutes. Oh, the educational part? We tell you what beeturia is…
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