In today’s episode we start by making a delicious bleu-cheese stuffed olive dirty martini and then it’s all about you, the fans. We answer a question about sea salt,  show a fan’s rendition of Sam in a Mii (that’s the custom characters you build on Nintendo’s Wii gaming console), and talk to and hook up a couple Livecasters on Skype. How cool is technology these days? Sam then talks about a recent survey conducted highlighting America’s top 10 favorite foods–you’ll be surprised at the results–and ends the show by cooking a beautiful, mouth-watering stir-fry with cup noodles. Yes, the ones you get at the store for 30 cents or something like that. It is a legitimate tasting stir fry that will satisfy all your cravings with minimal cook time (recipe here for 5-minute stir fry noodles). It was delicious. Get creative with red peppers, onions, green onions (scallions), sauces, etc. Make sure that wok is hot!

Remember, we’ll be live at Donovan’s Prime Seafood Thursday, June 30 at 5P. There are no tickets to buy, no entrance fee to pay, just come and see us do our livecast thing on location. We’ll see you soon!

This is how Haley sleeps during the show.

5-Minute Stir Fry. Hot wok, saute some veggies.

Combine with cup noodles, add to hot wok, get it crispy, and add good teriyaki sauce.

Enjoy with some friends and family.

3 Responses

  1. Donny M. Carter Jun 23, 2011 - Reply

    My wife and I are big fans of Sam. His recipes are great tasting and easy. I still cannot believe I was able to Skype with Sam last night. AWESOME!!!

    • Lynn Jun 24, 2011 - Reply

      Thanks for calling in Donny. You were a great guest to have. Let us know how you like the DVDs!

  2. Tamara Jun 29, 2011 - Reply

    Hi there!! I LOVE LOVE LOVE the show and the Live cast!! I am a newlywed, a even newer mommy and a full time employee! Before I started watching SAM I sucked at cooking so bad (my poor husband) he never said anything about the over cooked oven baked steak with nothing on them or the canned green bean with about 5x to much lemon pepper!! (i thought i was the best wife cooking a nice steak dinner) baahaha Now, I love cooking!! I watch ALL THE time DVRed and all the LIVECAST’S!! I now 3.5 years later, like to think of myself as a great cook and now we cant get our friends and family out of the house for dinner parties!! Thank you so much!! I could not be more proud of my cooking and my husband could not thank you more!! We are tight on money due to my husband losing his job… and living in San Diego times are rough! ONE DAY I will have all your books and tools and I wont have to hand write your recipes off your web-sit any more!!
    Thank you again, and keep up the great work and the REAL cooking!!

    -Tamara from San Diego

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