Welcome to The Sam LIVEcast folks–where anything can happen. Steve is back on the camera tonight and he started the show with a bang… over some critical cables we have on the floor. But that happens on the world’s only live, unedited cooking show. Tonight we talk to the owner of Shark Attack Cocktails and his very unlikely story of becoming the creator of such a unique product. To celebrate, we make a special carne asada dish popular in Southern California and whip up a fresh batch of guacamole to top it off.