Tonight on the livecast it’s all about the grill and the bird. Curious about what cut of chicken to buy? Want tips on how to make the best grilled chicken this summer? We got BBQ guru Greg Rempe (The BBQ Central Show) on the show tonight and he shares his secrets with us as Sam wings together a phenomenal five spice grilled chicken.
Recent Episodes
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Grilled Veggie Burger
June 19, 2013 -
Chicken Charlie Round 3 and Deep Fried Marshmallows
June 17, 2013 -
Chipotle Chili Kettle Corn
June 14, 2013 -
Philly Cheesesteaks with Tony Luke
June 12, 2013 -
Salami & Egg Panzanella
June 10, 2013




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