We celebrate the end of “Salad Week” here on The Sam Livecast by doing a killer grilled romaine lettuce salad. Imagine super crunchy leaves, left slightly toasty by a hot grill, dressed in Roma tomatoes, olive oil, and balsamic vinegar. It’s so good and it’s one of the faves here on livecast. Do it.
Chicken Charlie Round 3 and Deep Fried Marshmallows
June 17, 2013
Chipotle Chili Kettle Corn
June 14, 2013
Philly Cheesesteaks with Tony Luke
June 12, 2013
Salami & Egg Panzanella
June 10, 2013
Sausage and Zucchini Pasta
June 7, 2013
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