Tonight’s show was our first Livecast in the rain! It was coming down hard here in San Diego but regardless we still brought you a great show. We started off at the top with Sam making a Cuba Libre, the national drink of Cuba which is essentially a rum and Coke with a bunch of lime. Once we sat down Sam went through his 10 favorite kitchen tools and showed us how and when to use them. After that we had some discussion about purple asparagus, other cool fruits/veggies from the grocery store, a 47 foot bratwurst, and our collective crew’s maturity (among other things). We finally closed the show with Sam’s deceptively delicious fish stick tacos (don’t knock them before you’ve tried them!) and the crew went wild. We’re back tomorrow night with another great show so we’ll cya then!

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