What are you doing for New Year’s Eve? You’re making crab legs and impressing the pants off of your guests, that’s what you’re doing. All you need is a microwave. Thaw crab legs, zap in microwave, melt butter, add garlic/chipotle powder/pepper. Done. You can also drop a jarred hibiscus flower in a champagne flute full of bubbly. That’s also impressive. It’s been a wonderful 2012 livecasters, we look forward to seeing you next year. Thanks for tuning in and we can’t wait to give you another year of The Sam Livecast.

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